Hawthorn Extract is extracted from the leaf or berry of Crataegus laevigata. It is characterised by its flavonoids like Vitexin. In more severe cases of congestive heart failure, its place in therapy is less clear.

Hawthorn Extract

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Total Flavonoids UV20-80%;

Vitexin HPLC 2-4%
It is listed by the Council of Europe as a natural source of food flavouring.

Hawthorn fruit is stated to possess cardiotonic, coronary vasodilator and hypotensive properties. Traditionally, it has been used for cardiac failure, myocardial weakness, paroxysmal tachycardia, hypertension, arteriosclerosis and Buerger's disease, a diuretic for kidney and bladder disorders, to treat stomach ache, stimulate appetite, and improve circulation. Other traditional uses for hawthorn include treatment of stress, nervousness, and sleep disorders.

Hawthorn Extract

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